pate de foie gras

1. 1.

   a pate made from goose liver (marinated in Cognac) and truffles

   Synonymsfoie gras

   Broaderpate

Questions about pate de foie gras

What does pate de foie gras mean?

pate de foie gras means "a pate made from goose liver (marinated in Cognac) and truffles".

What is another word for pate de foie gras?

Close synonyms include foie gras. Each sense on this page lists its own synonyms, because a word with several meanings rarely has one substitute that works for all of them.

Is pate de foie gras a common word?

pate de foie gras is banded "Rare" — specialist or archaic — most readers will not have met it. The band comes from how often the word appears in a large corpus of everyday English, not from an editor's impression.