invert sugar

1. 1.

   a mixture of equal parts of glucose and fructose resulting from the hydrolysis of sucrose; found naturally in fruits; sweeter than glucose

   Broadercarbohydrate

Questions about invert sugar

What does invert sugar mean?

invert sugar means "a mixture of equal parts of glucose and fructose resulting from the hydrolysis of sucrose; found naturally in fruits; sweeter than glucose".

Is invert sugar a common word?

invert sugar is banded "Rare" — specialist or archaic — most readers will not have met it. The band comes from how often the word appears in a large corpus of everyday English, not from an editor's impression.