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Best pizza oven brands in 2026

A comparison of home pizza oven brands, from portable outdoor gas and wood ovens to electric countertop models you can use indoors. It is for home cooks choosing their first oven or an upgrade. We weigh published heat, fuel flexibility, build and warranty, and how easy each oven is to live with.

7 brands scored5 weighted criteriaRegion: GlobalReviewed

  1. #1 Top scoreOoni

    8.5/10, Excellent

  2. #2 Runner-upGozney logoGozney

    8.4/10, Very good

  3. #3 ThirdSolo Stove (Pi)

    7.3/10, Good

Quick picks

Best pizza ovens by need

  • Best overall range

    Ooni

    Widest choice of fuels and sizes, from compact gas ovens to an indoor electric model.

  • Best published warranty

    Gozney

    Publishes a 5-year limited warranty across its main ovens.

  • Best for indoor use

    Breville / Sage (Pizzaiolo)

    Electric countertop oven built for high-heat pizza indoors.

  • Best multi-purpose outdoor oven

    Ninja (Woodfire)

    Electric outdoor oven that also roasts and smokes with wood pellets.

  • Best compact budget pick

    G3 Ferrari

    Small, simple electric oven with a stone base.

Ranking

All 7 pizza ovens, ranked

Filter, re-weight the criteria to match your priorities, or tick up to three brands to compare side by side.
Filter

Showing 7 of 7 pizza ovens.

  1. 1

    Ooni$$

    Best for choice of fuels and sizes

    The brand that popularised portable home pizza ovens, with gas, wood, charcoal, multi-fuel and electric models in several sizes.

    8.5/10, Excellent

  2. 2Gozney logo

    Gozney$$$

    Best for buyers who value build quality and warranty

    A premium British maker known for the portable Roccbox and the larger dual-fuel Dome, with a 5-year limited warranty published on its main ovens.

    8.4/10, Very good

  3. 3

    Solo Stove (Pi)$$

    Best for owners of Solo Stove gear wanting a matching oven

    Best known for fire pits, Solo Stove makes the Pi range: a wood-and-gas Pi and the gas-only Pi Prime, both with a wide front opening.

    7.3/10, Good

  4. 4

    Ninja (Woodfire)$$

    Best for cooks who want pizza plus roasting and smoking

    The Ninja Woodfire is an electric outdoor oven that reaches about 370°C (700°F) and adds wood-pellet smoke, so it doubles as a roaster and smoker.

    7.2/10, Good

  5. 5

    DeliVita$$$

    Best for buyers who want a statement wood-fired oven

    A British maker of hand-finished ovens in wood-fired (Origin), gas (Diavolo) and dual-fuel (Flow) versions, sold via UK retailers such as John Lewis.

    7.1/10, Good

  6. 6

    Breville / Sage (Pizzaiolo)$$$

    Best for indoor high-heat pizza

    The Smart Oven Pizzaiolo is an electric countertop oven built to reach about 400°C (750°F) indoors, with presets for different pizza styles.

    6.9/10, Good

  7. 7G3 Ferrari logo

    G3 Ferrari$

    Best for small kitchens and occasional pizza nights

    An Italian small-appliance maker whose Delizia is a compact 1,200 W electric pizza oven with a stone base and a clamshell lid.

    6.5/10, Good

Also listed, not scored yet

These brands are in our catalogue but we have not finished their scorecard, so no score is shown.

  • Delivita Flow logoDelivita FlowDelivita creates stylish, high-performance pizza ovens with dual fuel capability. Known for design + performance balance.
  • All-Clad logoAll-CladAll-Clad offers premium gas pizza ovens with advanced features like rotating pizza stones for even cooking and consistent results.

Method

What the score is made of

5 criteria, weighted to add up to 100%. Each brand page shows its score on every one, with the reason.
  • 25%Heat & bake qualityPublished temperatures around 400 to 500°C for fast, Neapolitan-style bakes.
  • 20%Fuel flexibilityA choice of gas, wood, charcoal or electric models, or dual-fuel options.
  • 20%Ease of useQuick heat-up, simple controls and a forgiving learning curve.
  • 20%Build & warrantySturdy materials and a clearly published multi-year warranty.
  • 15%Portability & setupLight enough to move, with simple setup and storage.

Published facts

Side-by-side table

Figures as each brand publishes them. “Not published” means we could not confirm it, not that the feature is missing.
Pizza ovens: published facts for every brand
BrandScoreFuel typesMax temperature (as published)Portable modelsIndoor-use model availableWarrantyModel range
Ooni8.5Gas, wood, charcoal, multi-fuel, electric (by model)About 500°C / 950°F on outdoor modelsYesYesNot publishedKoda, Karu, Fyra, Volt and more
Gozney8.4Gas, wood (Roccbox and Dome support both)About 500°C (published)YesNo5 yearsRoccbox, Arc, Arc XL, Dome, Dome S1
Solo Stove (Pi)7.3Wood and gas (Pi), gas (Pi Prime)Not publishedYesNoNot publishedPi, Pi Prime
Ninja (Woodfire)7.2Electric, with wood pellets for smoke flavourAbout 370°C / 700°F (published)YesNoNot publishedWoodfire Outdoor Oven (8-in-1)
DeliVita7.1Wood (Origin), gas (Diavolo), dual fuel (Flow)Not publishedNot publishedNoNot publishedOrigin, Diavolo, Flow
Breville / Sage (Pizzaiolo)6.9ElectricAbout 400°C / 750°F (published)NoYesNot publishedSmart Oven Pizzaiolo
G3 Ferrari6.5Electric (about 1,200 W)Not publishedYesYesNot publishedDelizia and variants

Head to head

Popular comparisons

Before you pay

Buying checklist

  • Decide where you will cook: outdoor gas and wood ovens are not for indoor use.
  • Check the fuel you can easily buy locally, such as propane cylinders or hardwood.
  • Pick an oven size that fits the pizzas you want (12-inch or 16-inch).
  • Look for a built-in or included thermometer; stone temperature matters more than air temperature.
  • Budget for a peel, a turning peel and an infrared thermometer.
  • Read the warranty and whether you must register the product to get the full term.
  • Plan a weatherproof storage spot or cover for outdoor ovens.

Questions

Pizza ovens: common questions

What temperature does a pizza oven need?

Neapolitan-style pizza is usually baked at around 430 to 480°C for about 60 to 90 seconds. Many outdoor ovens publish maximum temperatures near 500°C; electric indoor models usually top out lower, around 400°C.

Gas or wood: which is better for beginners?

Gas is easier to control and heats up with less effort, which suits most beginners. Wood adds flavour and atmosphere but needs more attention to keep the flame steady.

Can I use a pizza oven indoors?

Only models designed for indoor use, such as electric countertop ovens. Gas, wood and charcoal outdoor ovens produce fumes and must be used outside with clearance from walls.

Do pizza ovens need a pizza stone?

Most come with a built-in stone or cordierite deck. Preheat it fully, since a hot base is what gives a crisp, blistered crust.

How long do pizza oven warranties last?

It varies. Gozney publishes a 5-year limited warranty on its main ovens, while others publish shorter terms or ask you to register for an extension. Check the terms for your country.

Score alerts

Know when a score moves

One short email when we re-score a brand in pizza ovens: what changed, the old total and the new one.

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